HS Codes Chapter
Chapter Codes Chapter Description
Chapter 1601Harmonized System Codes of Chapter 1601 :SAUSAGES AND SIMILAR PRODUCTS, OF MEAT, MEAT OFFAL OR BLOOD; FOOD PREPARATIONS BASED ON THESE PRODUCTS
HS Codes Heading
Heading Codes Heading Description
160100 Sausages and similar products, of meat, meat offal or blood; food preparations based on these products
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