HS Codes

Chapter Codes	Chapter Description
12	Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit, industrial or medicinal plants; straw and fodder

Chapter Codes	Chapter Description
1201	Soya beans, whether or not broken
1202	Ground-nuts; not roasted or otherwise cooked, whether or not shelled or broken
1203	Copra
1204	Oil seeds; linseed, whether or not broken
1205	Rape or colza seeds; whether or not broken
1206	Sunflower seeds; whether or not broken
1207	Oil seeds and oleaginous fruits, n.e.c. in chapter 12; whether or not broken
1208	Flours and meals of oil seeds or oleaginous fruits; other than those of mustard
1209	Seeds, fruit and spores; of a kind used for sowing
1210	Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin
1211	Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered
1212	Locust beans, seaweeds and other algae, sugar beet, sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones, kernels and other vegetable products (including unroasted chicory roots) used primarily for human consumption, n.e.c.
1213	Cereal straw and husks, unprepared; whether or not chopped, ground, pressed or in the form of pellets
1214	Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets